
Sugar - Wikipedia
Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose, fructose, and galactose.
Sugar | Definition, Types, Formula, Processing, Uses, & Facts ...
Nov 5, 2025 · Sugar, any of numerous sweet, colorless, water-soluble compounds present in the sap of seed plants and the milk of mammals and making up the simplest group of …
Facts About Sugar and Sugar Substitutes - Johns Hopkins …
Get the facts about sugar and sugar substitutes, including which types of sweeteners are best for your health.
Types of Sugar: 56 Common Ones You Should Know - Healthline
Jun 26, 2020 · Learn the names of 56 different types of added sugar, such as sucrose and agave nectar. Also discover some foods that may contain them.
What is Sugar? What is Sucrose? Is Sugar a Carb? | Sugar.org
While it might sound man-made, sucrose is simply the chemical name for sugar, the simple carbohydrate we know and love that is produced naturally.
Different Types of Sugar Explained: Guide to Sugar Types & Uses
Feb 2, 2024 · Explore the different types of sugar and sweeteners. Learn about sugar types, their uses, and how different kinds of sugar impact taste and health.
What is sugar - World Sugar Research Organisation
Sugar can also be called sucrose; the scientific name for sugar. Sugar is a disaccharide, made up of two simple sugar units (monosaccharides), glucose and fructose.